New Step by Step Map For Italian premium Grade atlantic cod in 50kg bale
The “cod tongue” is in fact a considerably gelatinous Y-shaped morsel of flesh in the jaw or throat spot from the cod. You're correct. Fish would not have tongues. Before the moritorium, for 500 many years, locals say the cod was so thick “you can walk over the bay on their backs”.Each individual drop, in the weighty run from the cod, every